Dimitar Penev

Construction of new roads and maintenance of existing roads in the territory of the city of Burgas

• Followed all relevant traffic laws and safety regulations.

• Maintained safe driving records by strictly following traffic rules and regulations.
• Collaborated with warehouse staff for efficient loading and unloading of cargo, minimizing delays in the supply chain process.
• Resolved any discrepancies between actual stock and inventory records, ensuring the accuracy of warehouse data.
• Obtained signatures upon delivery completion, confirming receipt of goods by customers in a timely manner.
• Improved delivery efficiency by optimizing routes and adhering to schedules.

• Demonstrated excellent communication skills when interacting with guests from diverse backgrounds and cultures.
• Enhanced guest satisfaction by providing exceptional room cleaning and maintenance services.
• Maintained inventory of cabin supplies and amenities, replenishing items as needed for guest comfort.

• Mainly laundry duties: Washing dirty sheets and anything left from the bed.
  Washing guests' clothes as well as ironing them

Cleaning all dirty dishes

• Contributed to a positive work environment through effective communication and collaboration with colleagues across various departments.

• Kept work area clean, neat, and well-stocked to maximize productivity.
• Collected and disposed of trash and debris.
• Washing all dirty utensils, glasses, plates and pots, as well as returning them to the kitchen

Assisting customers in choosing a game and accepting bets

• Demonstrated strong leadership skills by delegating responsibilities fairly and appropriately according to each team member''s knowledge and experience.
• Oversaw cleaning and maintenance of kitchen to boost safety and prevent accidents.
• Collaborated with front-of-house staff to provide exceptional service, ensuring seamless communication between departments.
• Continually expanded culinary repertoire through ongoing research, experimentation, and professional development opportunities to enhance the restaurant''s overall offerings.

Prepearing salads and meat.

Hotel parking lot security and responsibility for proper parking of cars